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Cinnamon Bun Moon Milk
The moon milk trend gets a delicious new spin with this sweet Cinnamon Bun Moon Milk recipe!
Makes three 1 cup servings (8 ounces milk per serving)
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Text to a friendIngredients
3 cups - milk
1/2 teaspoon - vanilla extract
1/8 teaspoon - almond extract (optional)
3 teaspoons - brown sugar
1 teaspoon - ground cinnamon
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Text to a friendDirections
- In a medium saucepan, whisk together all ingredients over high heat. Bring to a boil, whisking throughout, and boil for 1-2 minutes.
- Remove from heat and allow to cool for 2-3 minutes.
- Transfer to a blender and blend for 30 seconds until frothy.
- Pour into three cups and serve.
Nutrition
100 calories; 0 g fat; 0 g saturated fat; 5 mg cholesterol; 8 g protein; 17 g carbohydrates; 0 g fiber; 1-5 mg sodium; 313 mg calcium (30% of daily value). Nutrition figures based on using fat free milk.